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Food Processing Blade/Knife


▶BHT has manufactured countless food processing knives and food cutting blades for fresh fruit and vegetable processing, meat and poultry processing, seafood processing, and bakeries. ▶Materials: 4Cr13, 440B, 7Cr17, W6MO5Cr4V2, SKD1, W18Cr4V or customized ▶Types: straight, circular, pointed tip, toothed, serrated, scalloped, and perforated shapes. ▶Thickness tolerance: ±0.001mm ▶Surface roughness of Ra0.1μm. 

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